Honey Quality Laboratory - موقع مختبر جودة العسل

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Dr. Ibrahim Abdullah Saad Al-Arifi

IN 1-General supervisor
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January 1, 1970
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About Project

personal information
Name: Ibrahim Abdullah Saad Al-Arifi
Date of birth 1/7/1384 AH corresponding to 6/11/1964 AD – Kingdom of Saudi Arabia
my Nationality is Saudi
Riyadh residential address
Phone 00966114633332
Fax 00966114633334
Mobile phone 00966505405892
Postal address PO Box 285513 Riyadh 11323
Email: [email protected]

Marital status: Married

1. Doctorate degree major: Food Science and Nutrition
University and year of graduation: Sudan University of Science and Technology, College of Agricultural Studies, Department of Food Science and Technology. In 2003 AD
Title of PhD thesis: Chemical properties of honey bee products and their effect on diabetics

2. Postgraduate diploma: Clinical Nutrition
University and year of graduation: The Hemopathy Institute, United Kingdom, 2006
3. Master’s degree specialization: food science and nutrition
University and year of graduation: King Saud University, College of Food and Agriculture, Department of Food Sciences and Nutrition. 1998 year

Master thesis title: The chemical, natural and biological properties of honey in the Kingdom and the effect of thermal treatments on some of these properties
Studies have been carried out on types of honey bees in the Kingdom by conducting chemical and natural analyzes using modern chromatographic devices such as (HPLC)
4. Bachelor’s degree major: Food Science and Nutrition
University and year of graduation: King Saud University, College of Food and Agriculture, Department of Food Sciences and Nutrition. In 1989 AD

Practical experiences
1. Laboratory expert and Director of Studies Department at the Ministry of Municipal Affairs M / 13 (retired)
2. Assistant Director of the Environmental Health Laboratories Department at the Ministry of Municipal and Rural Affairs.
3. General Supervisor of the Health Balance for Clinical Nutrition
4. General Supervisor of the Honey Quality Laboratory
5. General Supervisor of a training center for health training
6. General Supervisor of the Office of Dr. Ibrahim Abdullah Al-Arifi for Food Consultation
7. Giving lectures on food and water safety

Conferences and seminars
Participation with working papers in many conferences and seminars, including:
1. Seminar of transport and storage of foodstuffs in Riyadh in 1410 AH
2. Primary food and nutrition symposium – King Saud University
3. The Second Food and Nutrition Symposium – King Saud University
4. Food Safety Seminar … and the role of the citizen and the official, Dammam Municipality, April 2001
5. The third scientific environmental health meeting – meat safety – Riyadh Municipality – from 20 – 23/1/2002 AD
6. Participation in official meetings regarding problems and the environment that arise in the arena
7. Participation in the periodic meeting of directors and heads of environmental health departments in the Kingdom
8. Participation in food safety conferences in Dubai.

training courses
1. A course in preserving food by radiation at the Middle East Regional Center for Radioisotopes for Arab Countries, Cairo, 1989 2. Food Microbes Control Course – Japan 1991, 5 months
3. A course in the field of food safety from the Royal Institute of Scotland
4. A course in the field of HACCP at the Saudi Arabian Organization for Standardization and Metrology
5. Supervisory Skills Development Course, Institute of Public Administration in Riyadh, from 1/8 – 30/8/1421 AH
6. A course in the field of (HACCP) at the Food Safety Center, Cairo University 1423 AH, 2002 AD
7. A course in laboratory accreditation ISO 17025 from the German DAP organization
8. A course in the field of macrobiotics (food therapy) 1/26/1424 AH
9. An intensive training course in nutritional and health education, Faculty of Medicine and King Khalid University Hospital 19 – 20/3/1424 AH corresponding to 20 – 21/5/2003 AD
10. Character analysis course through the line (Graphology), initial and advanced, March 2006 AD
11. A certified trainer course for analyzing the personality through the line (graphology), July 2007

12. A training course in the field of Jin Shin Jitsu (Energy)
13. ISO 17025/2017 session

Published research
1. A microbiological study of food samples received for the Environmental Health Laboratory, Seminar on Primary Food and Nutrition, King Saud University
2. Health requirements for school canteens, the Scientific Meeting of School Health, Presidency of Girls’ Education, Al-Ahsa 1419 AH
3. Examination and training of workers in the field of handling foodstuffs Al-Ahsa 1418 AH
4. Control critical points by analyzing HACCP sources of risk
5. A study on the properties of honey bees in the Kingdom, Food Chemistry (1998).
6. He published many scientific articles in local and Arab newspapers and magazines in the field of honey, bee products and food
7. Supervising the production, programming and registration of nutritional programs:
1. The balance of nutritional health program
2. The Arab Program for Food Analysis

8. Supervising the production of DVD for Diabetics (Window on Diabetes)
9. Implementation of multiple television interviews in the field of food, nutrition and environmental pollution
10. Editor-in-chief of the Journal of Alternative Medicine

The scientific and official committees that have been participated in
1. Chairman of the Ministry’s Arsenic Contamination Committee of Crabs with several government agencies
2. Member of the Committee for the Study of the Controls of Medical Facilities, Health Professions and Pharmaceutical Products in the Experts Authority in the Council of Ministers, 1435 AH
3. Member of the Committee for the Study of Alternative Medicine Centers (Trafficking) in Medicinal Plants in the Council of Experts in the Council of Ministers
4. Member of the committee to study the percentage of bromates in bottled drinking water with bromates, at the Council of Ministers’s Experts Authority
5. Member of the Committee for the Study of Drinking Water Regulation at the Council of Experts in the Council of Ministers
6. Member of the committee to study the utilization of laundries water and its use in siphons and irrigation of gardens for homes in the Council of Experts in the Council of Ministers
7. A member of the committee to study the withdrawal of idle and neglected cars because of their security risks and their distortion of the environment, with the Expert Committee in the Council of Ministers

8. Member of the Committee to Study the Prevention of the Use of Pins in Governmental Entities to Transfer Infectious Diseases in the Council of Experts in the Council of Ministers
9. Member of the Committee for the Study of Chemical Fertilizers and Pesticides and their Danger to the Environment in the Expert Committee of the Council of Ministers
10. Member of the Committee for the Study of Hormone Pollution in Animal Products at the Food and Drug Authority
11. Member of the Committee for the Study of Radioactive Pollution in the Qassim Water Region at the Ministry of Defense
12. Member of the Committee for the Study of Pesticide Environmental Pollution and the Distribution of Tasks at the Food and Drug Authority
13. A member of the committee to study the death of camels as a result of poisoning from shura plants or other pollutants in the Jizan region at the Department of Meteorology and Environmental Protection
14. Member of the Scientific Committee of the National Center for Diseases at the Ministry of Health

15. Member of the Committee for the Study of Pollution Resulting from Electricity Production Stations (Al-Uraija – Riyadh), the Riyadh City Development Authority
16. Member of the committee to study salt and fat reduction in food products at the Ministry of Health
17. A member of the committee to study the pollution of white sand (which produces silica) in eastern Riyadh with sewage at the Expert Council of the Council of Ministers
18. Member of the Committee for the Study of Medical Waste in the Council of Experts in the Council of Ministers

19. Member of the Committee to Study Radioactive Waste in Yemen and its Dangerousness on the Territory of the Kingdom through Floods in the Council of Experts in the Council of Ministers
20. General supervisor of the team of the Ministry of Municipal and Rural Affairs participating in the support of the Municipality of the Holy Capital of Hajj in 1433 AH

Supervising scientific studies and research
1. Detection of pesticide residues in vegetables, fruits and foodstuffs.
2. Detection of additives and heavy elements in food, drinks and juices
3. Detection of the salmonella microbe in poultry and poultry products.
4. Detection of hormones and antibiotics in meat, poultry and their products.
5. Study the detection of carcinogenic chemical pollutants in foodstuffs (under implementation).
6. Study of microbiological examination of ready-to-eat devices (under implementation).
7. Effects of chemicals and microbes harmful to foodstuffs
8. To study technically standardized designs for safety laboratories

9. Consulting studies for the Ministry of Municipal Affairs Agency (automated and ISO)
10. Study and inventory of environmental regulations and legislation in the Kingdom of Saudi Arabia
11. Supervising the workshops related to the environmental studies mentioned in items 7-10 above

Membership in local and international scientific societies and institutions
1. Formerly a member of the Board of Directors of the Saudi Society for Food Sciences and Nutrition
2. Member of the American Dietetic Association.
3. Member of the American Bee Products Association
4. Member of the German bee product treatment association.
5. An expert in the field of honey bee, bee products treatment, and alternative medicine
6. Member of the Saudi Society for Health Administration